Month: October 2007

Green Tomato, Apple, and Orange; Ripe Tomato and Apple with Rosemary

admin October 6, 2007 No Comments Adventures in the Kitchen, Canning

From Mes Confitures, which is a gorgeous book. 2 pounds green tomatoes, or 1 1/4 pounds net 2 1/4 cups granulated sugar, plus 2 1/4 cups, plus 1/2 cup 1 1/2 pounds Ida Red apples (large, bright red apples with firm crisp and slightly acidic white flesh), or 1 1/4 pounds net Juice of 1 […]

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